Desserts
Upside-Down Honey Apple Puff Pastry Tart
A delicious, crispy, and golden upside-down tart. The puff pastry wraps around honey-caramelized apples. Flip it over to reveal a spectacular and gourmet result.
Prep⏱️ 15 min
Cook🔥 30 min
Servings👥 4 servings
Difficulty📊 Very Easy
Soyez le premier à noter cette recette
🛒 Ingredients
4 servings
4
- 1 square Puff pastry sheet
- 3 tablespoons Honey
- 4 medium Apples
- 2 tablespoons (1 oz) Butter
- 1 pinch Salt
Watch the original video
Watch on TikTokDirections
- 1
Preheat the oven to 400°F
- 2
Place the honey and butter on a baking sheet
- 3
Arrange the peeled and cored apple slices over the honey
- 4
Cover with the puff pastry square
- 5
Gently seal the edges around the apples
- 6
Bake at 400°F for 25-30 minutes until perfectly golden brown
- 7
Remove from the oven and let rest for 2 minutes
- 8
Carefully flip the tart onto a serving plate
💡 Chef's Tip
Use firm apples to prevent them from falling apart. You can also use onions for a savory version. Let it rest for a few minutes before flipping so the honey cools slightly.
