No-Bake Powdered Milk Candy Bites
These melt-in-your-mouth powdered milk candies come together in just 30 minutes with zero baking required. Inspired by the beloved Latin American dulce de leche tradition, they make a wonderfully sweet treat or homemade gift. Simple, budget-friendly, and absolutely irresistible!
🛒 Ingredients
80 servings
- 400 g (14 oz) unsweetened whole powdered milk
- 345 g (3 cups) powdered icing sugar, sifted
- 400 g (1¼ cups) sweetened condensed milk
- ½ teaspoon vanilla extract (optional)
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Directions
- 1
In a large bowl, combine the powdered milk and sifted icing sugar, stirring well until evenly blended.
- 2
Gradually pour in the sweetened condensed milk, mixing continuously until a thick, smooth dough forms. Stir in vanilla extract if using.
- 3
Turn the dough onto a surface lightly dusted with icing sugar and knead by hand for 2–3 minutes until soft, smooth, and no longer sticky.
- 4
Roll into small balls or shape as desired. Place on parchment paper and let rest for 15 minutes before serving.
💡 Chef's Tip
Roll the candies in shredded coconut, cocoa powder, or rainbow sprinkles for a festive look. Store in an airtight container at room temperature for up to 5 days.
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