Crisp and Fresh Radish Salad
A light and refreshing salad made with radishes, cucumber, and green apple. Ideal for a healthy and flavorful meal. Honey-lemon dressing for a sweet and tangy touch.
🛒 Ingredients
4 servings
- 1 bunch Radishes
- 1 medium Cucumber
- 1 green Apple
- 1 handful Arugula or lettuce
- 2 tbsp Extra virgin olive oil
- Juice of 1/2 lemon
- 1 tsp Honey
- Salt, to taste
- Pepper, to taste
- Sesame or chia seeds, for garnish
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🎬 Original video
Directions
- 1
Wash the radishes and slice them into thin rounds.
- 2
Combine in a mixing bowl with the cucumber, apple, and arugula.
- 3
In a small bowl, prepare the dressing: olive oil, lemon juice, honey, salt, and pepper.
- 4
Drizzle over the salad and mix gently.
- 5
Sprinkle with sesame or chia seeds before serving.
💡 Chef's Tip
Prepare the vegetables just before serving to keep them crisp. You can add proteins like feta cheese or nuts for extra flavor. Keep the dressing separate if preparing the salad in advance.
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Same category — Salads
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