Puff Pastry Tart with Your Choice of Filling
Desserts

Puff Pastry Tart with Your Choice of Filling

Prep⏱️ 10 min
Cook🔥 25 min
Servings👥 4 servings
Difficulty📊 Very Easy
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🛒 Ingredients

4 servings

4
  • 1 sheet puff pastry, thawed
  • Filling of your choice (e.g., thinly sliced apples, caramelized onions, cheese, cooked vegetables)

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Directions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    Unroll the puff pastry sheet onto a baking sheet lined with parchment paper.

  3. 3

    Prepare your chosen filling.

  4. 4

    Arrange the filling evenly over the puff pastry, leaving a small border around the edges.

  5. 5

    Fold the edges of the puff pastry over the filling to create a rustic border.

  6. 6

    Bake for 20-25 minutes, or until the puff pastry is golden brown and puffed, and the filling is cooked through.