The Encounter Between the Richness of Cinnamon Brioche and the Delight of...

Directions

1. 1

   Preheat the oven to 180°C.

2. 2

   Prepare the brioche dough according to the recipe.

3. 3

   Mix the cinnamon and sugar in a bowl.

4. 4

   Add the eggs, milk, and melted butter to the bowl and mix until well combined.

5. 5

   Roll out the brioche dough and spread the cinnamon-sugar mixture evenly.

6. 6

   Roll up the dough and place it in a baking dish.

7. 7

   Bake for 25-30 minutes or until golden brown.

8. 8

   Let it cool before serving.