Ground Beef and Potato Hash
A simple and flavorful dish combining golden, crispy potatoes with well-seasoned ground beef. Quick to prepare and perfect for a family lunch or dinner.
🛒 Ingredients
4 servings
- 1.3 lbs potatoes
- 14 oz ground beef
- 1 onion
- 2 cloves garlic
- 3 tbsp olive oil
- 1 pinch salt
- 1 pinch black pepper
- 1 tsp paprika
- 1 oz fresh herbs
Watch the original video
Watch on TikTokDirections
- 1
Heat the oil in a skillet over medium heat.
- 2
Add the potatoes and cook until they become golden and crispy, stirring occasionally.
- 3
In the same skillet or a separate one, sauté the onion and garlic.
- 4
Add the ground beef, season with salt and pepper, and cook until well browned.
- 5
Combine the potatoes with the meat and adjust the seasoning to taste.
- 6
Finish by adding the fresh herbs just before serving for extra flavor.
💡 Chef's Tip
You can use any ground meat of your choice. For more flavor, don't hesitate to add extra paprika or mild chili powder. Serve hot as a main dish.
