Keto Barbecue Chicken Skewers
Juicy and flavorful skewers prepared on the grill with an olive oil and herb marinade. A simple and quick keto recipe, perfect for a tasty, guilt-free outdoor meal.
🛒 Ingredients
4 servings
- 21 oz chicken breast, cut into cubes
- 4 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp paprika
- 1 tsp dried thyme
- 1 tsp oregano
- Salt and black pepper to taste
- 1 lemon (juiced)
- Wooden skewers, soaked in water
Watch the original video
Watch on TikTokDirections
- 1
Mix the olive oil, minced garlic, paprika, thyme, and oregano in a mixing bowl.
- 2
Add the lemon juice, salt, and pepper.
- 3
Add the chicken cubes to the marinade and let rest for 15 minutes in the refrigerator.
- 4
Thread the chicken cubes onto the skewers.
- 5
Preheat the grill to medium-high heat.
- 6
Grill the skewers for 12-15 minutes, turning every 3 minutes until cooked through.
- 7
Let rest for 2 minutes before serving.
💡 Chef's Tip
For a perfect barbecue, ensure the chicken is cooked through in the center. You can add keto-friendly vegetables like zucchini or bell peppers between the pieces for extra flavor.
