Quick Chicken Fricassee
A simple and comforting recipe, perfect for busy days. Cooked chicken pieces sautéed with onion, corn, cream, and melted cheese, simmered for a few minutes to achieve a creamy and flavorful texture. Served with white rice or a green salad for a perfect balance of mildness and indulgence.
🛒 Ingredients
4 servings
- 14 oz cooked chicken
- 1 onion
- 7 oz corn
- 3/4 cup sour cream or crème fraîche
- 3.5 oz shredded cheese
- 2 tbsp butter
- 1 pinch salt and pepper
Watch the original video
Watch on TikTokDirections
- 1
Sauté the minced onion in butter until translucent
- 2
Add the cooked chicken pieces and coat them well with the butter
- 3
Add the corn and mix
- 4
Pour in the sour cream or crème fraîche and mix gently
- 5
Add the shredded cheese and let simmer for 3-4 minutes until a creamy sauce forms
- 6
Season with salt and pepper to taste
- 7
Serve with white rice or a green salad
💡 Chef's Tip
Use pre-cooked chicken to save time. You can add fresh herbs like parsley or tarragon for extra flavor.
