Whipped Mint Coffee
Snacks

Whipped Mint Coffee

A delicious instant coffee transformed into a creamy, smooth foam, topped with fresh milk and mint. Both beautiful and flavorful, this viral coffee is perfect for indulgent moments.

Prep⏱️ 5 min
Servings👥 1 servings
Difficulty📊 Very Easy
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🛒 Ingredients

1 servings

1
  • 2 tbsp instant coffee
  • 2 tbsp sugar
  • 2 tbsp hot water
  • approx. 7/8 cup (7 fl oz) cold or hot milk
  • 1 handful ice cubes
  • 1 mint leaf for garnish

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Directions

  1. 1

    In a bowl, whisk the instant coffee, sugar, and hot water until you obtain a thick, smooth foam.

  2. 2

    Fill a glass with milk (cold or hot) and add ice cubes if desired.

  3. 3

    Gently spoon the whipped coffee foam over the milk.

  4. 4

    Garnish with a mint leaf on top.

  5. 5

    Mix well before drinking to enjoy this creamy and indulgent coffee.

💡 Chef's Tip

The secret lies in the whisking: the longer you whisk, the thicker and creamier the foam will be. Use a manual or electric whisk for the best result. You can also use hot milk for a winter version.